The Good Life | ||||||||||||||||||||
Mountain Views News, Sierra Madre Edition [Pasadena] Saturday, December 10, 2016 | ||||||||||||||||||||
THE GOOD LIFE 9 Mountain Views-News Saturday, December 10, 2016 SENIOR HAPPENINGS LOCATING LOST LIFE INSURANCE POLICIES Dear Savvy Senior, When my mom passed away we thought she had a life insurance policy, but we have no idea how to track it down. Do you know of any resources that might help? Searching Susan Dear Susan, Lost or forgotten life insurance policies are very common in the U.S. It’s estimated that more than $7 billion in benefits from unclaimed life insurance policies are waiting to be claimed by their rightful beneficiaries. While unfortunately, there isn’t a national database for tracking down these policies, there are a number of strategies and a few new resources that can help your search. Here are several to get you started. Search her records: Check your mom’s financial records or storage areas where she kept her important papers for a policy, records of premium payments, or bills from an insurer. Also contact her employer or former employer benefits administrator, insurance agents, financial planner, accountant, attorney or other adviser and ask if they know about a life insurance policy. Also check safe-deposit boxes, monitor the mail for premium invoices or whole-life dividend notices, and review old income-tax returns, looking for interest income from, and interest expenses paid, to life insurance companies. Contact the insurer: If you suspect that a particular insurer underwrote the policy, contact that carrier’s claim office and ask. The more information you have, like your mom’s date of birth and death, Social Security number and address, the easier it will be to track down. Contact information of some big insurers include: Prudential 800-778-2255; MetLife Metlife. com/policyfinder; AIG 800-888-2452; Nationwide 800-848-6331; John Hancock JohnHancock.com – click on “Contact Us” then on “Account Search Request.” Get state help: Nineteen state insurance departments have a policy locator service program that can help you locate lost life insurance, and many other states offer resources that can help you with your search. To find direct access to these resources visit the American Council of Life Insurers website at ACLI. com/consumers – click on “Missing Policy Tips.” Search unclaimed property: If your mom died more than a few years ago, benefits may have already been turned over to the unclaimed property office of the state where the policy was purchased. Go to MissingMoney.com, a website of the National Association of Unclaimed Property Administrators, to search records from 40 states, Puerto Rico and the District of Columbia. The pull-down menu under Links connects you to a map and addresses for unclaimed property agencies. Or, to find links to each state’s unclaimed-property division use Unclaimed. org. If your mom’s name or a potential benefactor’s name produces a hit, you’ll need to prove your claim. Required documentation, which can vary by state, is detailed in claim forms, and a death certificate might be necessary. If you need a copy of your mom’s death certificate, contact the vital records office in the state where she died, or go to VitalChek.com. Search fee-based services: There are several businesses that offer policy locator services for a fee. The MIB Group, for example, which is a data-sharing service for life and health insurance companies, offers a policy locator service at PolicyLocator.com for $75. But it only tracks applications for individual policies made since 1996. You can also get assistance at Policy Inspector (PolicyInspector.com) for $99, and L-LIFE (LostLifeIns.com) for $108.50, who will do the searching for you. Send your senior questions to: Savvy Senior, P.O. Box 5443, Norman, OK 73070, or visit SavvySenior.org. Jim Miller is a contributor to the NBC Today show and author of “The Savvy Senior” book. HAPPY BIRTHDAY! …December Birthdays* Pat Karamitros, Joan Hufnagel, Mary Alice Cervera, Carol Horejsi, Shirley Anhalt, Mignon Grijalva, Helen Reese, Levon Yapoujian, Toni Buckner, Lottie Bugl, Pat McGuire, Sheila Wohler, Nan Murphy, Eleanor Hensel, Sylvia Curl, Elizabeth Levie, Gayle Licher, Cindy Barran, and Melissa Stute. * To add your name to this distinguished list, please call the paper at 626.355.2737. YEAR of birth not required but you must be over 60. ................................................................... ACTIVITIES: Unless listed differently, all activities are at the Hart Park House (Senior Center) 222 W. Sierra Madre Blvd., Sierra Madre YWCA San Gabriel Valley - Intervale Senior Cafe Seniors 60 years of age and up can participate in the YWCA Intervale daily lunch program held at the Hart Park House Senior Center. Meals are served Monday through Friday at 12:00 pm and participants are encouraged to arrive by 11:45 am. Meals are a suggested donation of $3.00 for seniors 60 and over or $5.00 for non-senior guests. Daily reservations are necessary, space is limited. Please reserve your lunch by calling 626-355-0256. Tech Talk: Will resume in the fall. Hawaiian and Polynesian Dance Class: Every Tuesday morning from 10:00 - 11:00am. Join instructor Barbara Dempsey as she instructs you in the art of hula. Bingo: Every Tuesday beginning at 1:00 pm. Cards are only $0.25 each! Everyone is welcome to join. May be cancelled if less than 5 people. Free Blood Pressure Testing: 2nd Tuesday of the month from 11:00am - 12:00 pm. No appt. necessary. Chair Yoga: Mondays and Wednesdays from 11:00 - 11:45am. A suggested donation of $5 at one of the classes is requested, but is not required. Case Management: Meets the second Thursday of the month. Case Management services are provided by the YWCA and provide assistance in a variety of areas. Appointments are required and can be scheduled by calling the HPH Office at 626-355-7394. Birthday Celebrations: Every second Thursday of the month at the Hart Park House. The free birthday cake is provided by the Sierra Madre Civic Club. Game Day: Every Thursday starting at 12:00 pm. (Please note the time change.) A regular group of seniors play poker. Other games available for use. Free Strength Training Class: Every Friday from 12:45 - 1:30 pm with Lisa Brandley. The class utilizes light weights for low impact resistance training. All materials for the class are provided. Senior Club: Every Saturday at the Hart Park House Senior Center. Brown bag lunch at 11:30am. SENIOR EXCURSION - Proposed 2017 Trips January The Broad Museum (Sold Out) February St. Sophia’s Cathedral March Walt Disney Concert Hall April Tanaka Farm Strawberry Tour May The Getty Villa June Guided Dogs of America and The Wildlife Learning Center July Gardens of the World August Gondola Getaway September Riley’s at Oak Glen November Japanese American National Museum December Mission Inn Excursion Refund Policy Notification of the cancellation must be made at least 3 business days before the excursion. A refund will only be issued; 1) for medical excuse or 2) if the Department is able to fill the patron’s spot from a waiting list. This refund will be issued in the form of a credit which will be applied to the patron’s account with the City, less a $13 Cancellation Fee. The credit will remain on your account for one year from the date issued and the credit may be used for any program or service offered by the Library & Community Services Dept. KATIE Tse..........This and That HOLIDAY LUNCH On Thursday, December 15th, join us for the Annual Holiday Lunch. The lunch will feature special dessert, and a raffle with a variety of prizes. Also returning this year, students from Bethany Christian School will be singing Christmas Carols. Bring your holiday spirit and join us for the special day! Lunch reservations MUST be made with the Senior Lunch Café by calling 626-355-0256. FROM REYKJAVIK WITH LOVE It’s been a while since I’ve stolen --”written” a story from my mom’s friend, Florence. You may remember Florence from past article involving unusual pets, and just plain unusual situations in general. Yes, Florence is always good for material when I’m out of ideas. Florence retired from teaching last year and has filled her new found freedom with trips to several exotic destinations so far, most recently Iceland. After a dinner with Florence and some other friends, my mom relayed some of Florence’s adventures to me. Mostly it was about the unusual Icelandic cuisine. There was something about rotten shark marinated in shark urine. “Wait,” I told Mom, “How do you collect shark urine? Doesn’t it just dissipate into the water?” My mom thought a moment, “I’m not sure.” “Maybe they catheterize the sharks before they butcher them,” I mused. Imagine being the guy with that job! “No, it must have been something else,” Mom remarked. “They put the dead shark in a pit to marinate, so maybe all the people take turns peeing on it,” she recalled, “Maybe that’s how it’s done.” “Well what did Florence say?” I asked. “It was hard to catch it all, there were a lot of us there,” she replied. I knew I had to call Florence and get the story straight from the source. Florence corrected me on the whole rotten shark issue, but before we get to that, let’s consider Iceland’s “survival food,” as Florence describes it. Iceland is an island and it’s expensive to have foods shipped in. Therefore, a hamburger will be much more expensive than say, a bowl of fish stew. Iceland has about 2-3 months of “summer” during which crops can be grown. The rest of the year is dismally dark, cold, and wet. Hothouse vegetables are pretty much the only plants that can be harvested in these conditions. Other than that, the native diet consists of animals raised on, or caught near, the island, such as sheep and fish. “Survival food” is what Icelanders can eat cheaply throughout the year. So while we may think of shark as being an endangered species, as in shark fin soup, it is actually a commonplace meal in Iceland. The shark is prepared by burying it in a pit to ferment for a few months and then hanging it to dry to complete the process. Therefore the shark is more accurately “fermented” than rotten, although it has a strong odor of ammonia. The purpose of this convoluted method is to rid the flesh of an acid which renders it inedible when freshly caught. It reminded me of the Nordic dish Lutefisk, which takes fish on a long journey from the ocean to the table, involving lye at some point. Any mention of fermented shark would be incomplete without a chaser of “Black Death,” a schnapps made from potatoes and caraway. Other popular snacks are dried fish jerky, which is typically slathered with butter. There is also sheep’s head, complete with the eyeball and other parts. There’s a hilarious video online of two guys eating it as a dare. The guy eating the eyeball chewed it for a good three minutes before working up the courage to swallow it. There’s also ram’s testicles, minke whale, and fish stew. Minke whale is common in that part of the world and is not on the endangered list. Hot dogs with lamb are very popular, and are reported to be some of the best in the world, very snappy. Iceland also has a lovely selection of breads. But I think the most horrifying dish Florence told me about were the puffins! I do feel guilty about eating lamb, chicken, beef, and most other meats, but there’s just something about eating puffins that I can’t wrap my mind around. They’re just too cute, and I’ve always been a “bird person.” I will always appreciate Florence for her wealth of stories, but I can never look at her the same way again now... GINGERBREAD JAMBOREE! Thursday, December 22nd, 1:00pm - 2:00pm Show off your creative side by building a gingerbread house for the holidays. Come build your own gingerbread house on December 22 at the Hart Park House. All supplies will be provided. This is a great way to get into the holiday spirit! Reservation required. Please call the Hart Park House 626-355-7394. Mountain Views News 80 W Sierra Madre Blvd. No. 327 Sierra Madre, Ca. 91024 Office: 626.355.2737 Fax: 626.609.3285 Email: editor@mtnviewsnews.com Website: www.mtnviewsnews.com | ||||||||||||||||||||