Mountain Views News, Sierra Madre Edition [Pasadena] Saturday, July 29, 2017

Mountain Views-News Saturday, July 29, 2017 9FOOD AND DRINK & MORE Mountain Views-News Saturday, July 29, 2017 9FOOD AND DRINK & MORE 
TABLE FOR TWO by Peter Dillsthechefknows@yahoo.com
What is the fascination with our love of the hot dog?So, I know if you are on the same page as I amI know that food trends are cyclical but hot dogs Ifor all these years blabbing on AM 830 KLAA andfound have been a staple of our diets since the firstKRLA 870 , you ask, ok...
Ferris wheel went up in Coney Island years ago. ThePeter... what’s the hook, there are several Hot Dogsetting at Dog Haus is industrial, with picnic tablesspots around, heck even Sam Club has a Hot Dog.
and self service fountain drinks. The menu boasts Well, my answer is that any true foodie has to staya lengthy list of selections, including the Haus Dogclear of being a creature of habit, The Dog Haussignature all beef skinless hot dog on a grilled King’sdelivers some great Dogs and they make their ownHawaiian Bread bun. Let me tell you I love theFrench Fries, and that alone makes me a fan. I have 
bread, it is a great touch. I suggest to you that you getbeen very critical of certain “Gastropubs” shellingthe bread untoasted so that you may savor the trueout frozen fries and rings and wings. They get it heretaste of the bread. The 


at the Dog Haus.
manager told me that

A burger fan ? You 
the customers like the 

bet try the Hang Over,
grill mark on the bread,

again with smoked 
but trust me fellow 

bacon and chili plus afoodies, do it my way.

fried egg. All entrees 
The manager could 

are under $10 and that 
sense my frantic 

is nice !! 
devotion to downing

Loads more is offered I 
enough dogs to make

ran out of time or room 
this story credible; I

! 
mean what kind of 

Dog Haus 105 N. Hillcritic would I be if I 

Ave. #104 Pasadena 
just had one dog! So here comes the Cowboy withwww.doghaus.comsmoked bacon, bbq sauce white American CheeseListen in to my radio show this Sunday at 5 PMand crispy onions. on AM 830 KLAA and soon on KRLA 870 


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