FOOD AND DRINK
12
Mountain Views-News Saturday, September 5, 2015
SUSHI ON GREEN. MATSURI
Sushi honorable enough for a samurai warrior to defend.
If you are familiar with a corner restaurant on Green and
Wilson, you know that Matsuri is the Emperor of Sushi.
When you walk through their doors you are stepping off
a train in the heart of Tokyo. Imagine the energy of a great
city where the places of dining are venerated as shrines
and not an indifferent meal sitting. The playful name of
Matsuri means, Japanese Festival, and the conscious hope
of the name speaks to the good-natured belief that all great
parties include dazzling food and trusted friends.
I brought along a trusted friend on this trip to Matsuri,
Sean Lorenzini. He hunts sushi the way Melville’s Ahab
hounded the depths for whales, Sean being much in the
same mold as myself, perennially found about the world
and appearing fated to wander from one dining table to
the next. Besides, if I was to play the part of Starbuck I
need a strong captain for this voyage.
Once seated we started with the Red Snapper Carpaccio
it is an item that you may not find that frequently. We
shared the dish, he on one side and I on the other, and we
both agreed it was a savory sendoff. More of an appetizer
than a meal, so we both yearned for our next plate and
before I could say superfrignexbealladosciuos, the next
dish magically appeared. “She’s Spicy Hot,” yes you read it
right, this spicy tuna appetizer laid out on a thin mint wafer
is scintillating. Actually it’s Shiso Hot, but a little writer’s
exaggeration never hurt.
There is one inescapable thing that all great sushi must
possess, freshness. That is the fundamental element in
any great Sushi restaurant and they ensure it at Matsuri.
Papa San motors to the LA Fish Market at least five times a
week to buy fish for the restaurant. Improbable, impossible,
unimaginable you say, not to be found in this day and age!
Pride drives that man to honor his guests. The delivery
truck may sling fish at other restaurants but the emperor of
sushi walks the docks as the fish is delivered and turns his
keen eye to the best catch of the day. The gas is on me Papa
San, put the pedal to the metal. I didn’t get the names, as I
was offered only, Momma San, Papa San and Son of San.
But I did meet John Hunter, recently retired from JPL, and
the “Official Mayor” of Matsuri. John visits the sushi bar
at least three times a week and loves the daily specials. He
is soft for an old reliable, the Live Scallops and Sea Urchin,
and orders them whenever available.
The entrees were fantastic, I always order a Spicy Tuna
Hand Roll. I even convinced Ahab; of course he ordered
the rice paper, while I got the traditional seaweed wrap.
Sake and Beer are available, I do recommend sitting at the
Sushi Bar if seats are available.
It appears in this story that Ahab survives with a smile.
Matsuri 1050 E. Green St. Pasadena (626) 844-2900 open
lunch and dinner
Please listen to my talk show on AM 830 KLAA 6 PM on
Sundays. www.peterdills.com
TABLE FOR TWO by Peter Dills
thechefknows@yahoo.com
Telephone 626.351.8951 • www.lasallehs.org.
La SaLLe HigH ScHooLcollege PreParatoryLa Learn • Serve • Lead
La SaLLe WeLcomeS BackTHe greaTeST STudenTS
in THe San gaBrieL VaLLey
For anoTHer greaT year
Mountain Views News 80 W Sierra Madre Blvd. No. 327 Sierra Madre, Ca. 91024 Office: 626.355.2737 Fax: 626.609.3285 Email: editor@mtnviewsnews.com Website: www.mtnviewsnews.com
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