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FOOD - DRINK - FUN
Mountain View News Saturday, September 14, 2024
THE STONEY POINT RESTAURANT
Location: West Pasadena, CA
As the son of the renowned restaurant critic Elmer
Dills, I’ve been lucky enough to experience some of
the finest dining spots in Southern California. My
father used to say of The Stoney Point Restaurant,
“The food is so good, they built a bridge to it.” After
my most recent visit, I can see exactly why he held
this place in such high regard.
Stoney Point is a testament to old-world Italian
dining, nestled quietly in West Pasadena. Though
it’s now run by three brothers, (Adolpho is
Marvelous) they’ve been with the restaurant so long
that I remember one of them from when Amedeo
Constantino—the original owner—ran the Italian Fisherman. Amedeo still visits weekly to make sure
the high standards are maintained, and trust me, they are.
My father was a connoisseur of the Caesar Salad, and he had a
rule: he’d only order it when Amedeo was in the house. I followed
in his footsteps and was not disappointed. Crisp romaine,
perfectly dressed, with just the right touch of Parmesan—it’s a
classic done right.
The service was equally impressive, striking that perfect balance
between attentiveness and giving diners space to enjoy their
meals. With the heat wave finally behind us, patio dining is
available, but I prefer to sit inside. There’s something about the
restaurant’s cozy interior that adds to the experience, especially
with soft piano music filling the room on many nights.
For the main course, I opted for the Gnocchi Bolognese, and
let me say, it was exceptional. The gnocchi were soft, pillowy,
and covered in a rich, flavorful sauce. My companion chose
the lamb chops, and they were equally impressive—perfectly
cooked, with a light Dijon mustard glaze adding just the right
touch. Stoney Point’s menu has a little something for everyone,
and everything is done with care.
On weekends, Kelly holds court behind the bar, serving up
drinks with a smile, and the piano player adds an extra layer
of charm to the evening. Whether you’re in the mood for
something hearty or light, Stoney Point has you covered.
As my father often said, “Why go anywhere else when the food
is this good?” The Stoney Point Restaurant continues to deliver,
and it’s a must-visit for anyone craving old-world Italian flavors
right here in Pasadena.
Note: I paid my own meal , and I didn’t include prices because restaurants are always juggling the menu
Price range for two: $110 to $140
THE TASTING ROOM
CHIANTI FROM THE
BIRTHPLACE OF LEONARDO
DA VINCI.
I’m Gustavo Lira, Tasting Room Manager
and Wine Buyer at The Bottle Shop in
Sierra Madre with another wine and
spirits selection.
I’ve got a wonderful Chianti from Italy
that is ridiculously good, Certified
Organic, under $19, and from the
birthplace of Leonard da Vinci. You’re
not going to find this at Ralph’s, Von’s,
Target, or BevMo cuz this is damn good
wine made in very small amounts.
Fattoria Dianella is owned by Francesco
& Veronica Passerin d’Entrèves. The
winemaker is Franco Bernabei. Fattoria
Dianella is located on the hills of Vinci
- birthplace of Leonardo da Vinci – in
the region of Tuscany. The Dianella wine
tradition dates over 300 years. The villa at
Dianella originally belonged to the Medici
family–it was one of their hunting lodges,
named for Diana, the goddess of the hunt.
Veronica Passerin d’Entrèves took over
from her father in 2003 and soon began the
conversion to organic farming. There are
about 26 hectares (65 acres) across ten plots,
all estate owned. Fattoria Dianella has been
practicing organic since 2006 and have been
CERTIFIED ORGANIC since 2015. The
soils are sand and clay with a high mineral
content.
The Dianella Chianti DOCG 2022 is mostly Sangiovese, with some Colorino. It
was fermented in stainless steel and aged in cement tanks to retain freshness.
There’s violet, subtle earth, and red cherry on the nose. On the palate, notes of
red fruit, berry, slight tobacco leaf, and savory herbs are present. The mouthfeel
is bright and light. The alcohol is restrained as are the tannins. The acidity
is balanced and produces a juicy finish. This is an outstanding Chianti that
warrants your attention. Not much is produced as the winery’s total production
is around 11,000 cases. Get some for this weekend and have it with a grilled
steak, pasta with tomato-based sauce, or pizza.
The 2022 Dianella Chianti DOCG is available at The Bottle Shop for $18.99.
Say you saw it in the Mountain Views News and get it for $17.99 through
Monday, September 16th.
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Until next time – Salud!
Elmer loved Stoney Point
LET USCATERYOURNEXTEVENTLARGE OR SMALLBANQUET ROOMAVAILABLEMention This Adand Get 15% OffYour Entire BillLunch/Breakfast/DinnerOffer ends 9.22.2024
CONTACT VIC:
626-372-2681CORFU RESTAURANT48 W. Sierra Madre Blvd.
Sierra Madre, CA.91024
ALL THINGS By Jeff Brown
BIOLOGICALLY YOUNGER PEOPLE: The Blue Zones
Phenomenon from Dan Buettner’s book “The Blue Zones Secrets
for Living Longer”
In regions like Loma Linda, California; Ikaria, Greece; Okinawa, Japan; Sardinia,
Italy; and Nicoya, Costa Rica, people consistently live longer, healthier
lives. Dan Buettner attributes this to a unique set of shared characteristics. “It
is this interconnected web of characteristics that keep people doing the right
things for long enough, and avoiding the wrong things,” Buettner said. Central
to their lifestyle is a largely plant-based diet rich in beans, nuts, and cruciferous
vegetables. .
The Role of Diet in Longevity
Residents of the Blue Zones consume very little meat, instead opting for diets
that resemble the healthy Mediterranean diet. Buettner believes this diet is only
about 50% of the longevity equation. The focus on plant-based nutrition provides
essential nutrients and reduces the risk of chronic diseases, contributing
significantly to their extended lifespans.
The Power of Regular Movement
Unlike conventional exercise routines, biologically younger people in Blue
Zones integrate physical activity naturally into their daily lives. They don’t exercise,
they engage in movement through daily activities like gardening, walking,
shoveling snow, etc. This approach aligns with research showing that short
bursts of activity throughout the day can significantly improve overall fitness.
Living with Purpose
A sense of purpose is another critical factor in the lives. In Japan, it's called
“ikigai,” and in Costa Rica, it's “plan de vida.” Both terms reflect a reason to live
and a life plan that gives individuals motivation to rise each morning. Studies
suggest that having a purpose is associated with fewer strokes and heart attacks,
as well as improved physical function among older adults.
Social Connections and Community Support
In Blue Zones, strong social ties play a pivotal role in health and happiness. In
Okinawa, Japan, people form “moai” groups to support each other throughout
life. “Parents cluster their children in groups of five, and send them through life
together,” Buettner explained. These supportive relationships help individuals
share life's ups and downs. Similarly, in Loma Linda,California, the community
frequently gathers for home-cooked, vegetarian meals, reinforcing bonds and
promoting healthier eating habits.
Mountain Views News 80 W Sierra Madre Blvd. No. 327 Sierra Madre, Ca. 91024 Office: 626.355.2737 Fax: 626.609.3285 Email: editor@mtnviewsnews.com Website: www.mtnviewsnews.com
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